Pear & Apple Purée

Gluten-free    No-added-salt    Vegetarian    No-added-egg    Dairy-free

Ingredients

• 1 ripe pear, peeled and sliced
• 1 apple, peeled and sliced

Stove or oven method:

Place the pear and apple in a small saucepan with one tablespoon of water.

Cook over a low heat, stirring occasionally, until the fruit is tender.

Purée in a blender for your baby's texture preferences.

Tips:

Fresh puréed homemade baby food should not be stored longer than 48 hours in the refrigerator to be safe.​​