Breastfeeding is the best for babies and a healthy diet / maternal nutrition is important when breastfeeding. A decision not to breastfeed can be difficult to reverse. Infant formula is suitable from birth when babies are not breastfed. It is recommended that all formula milks be used on the advice of a doctor, midwife, health visitor, public health nurse, dietitian, pharmacist, or other professional responsible for maternal and child care and the financial implications should be considered. All preparation and feeding instructions should be followed carefully as inappropriate preparation could lead to health hazards.

Apricot Yoghurt Pudding Recipe

Gluten-free    No-added-salt    Vegetarian    No-added-egg

apricot yoghurt pudding


  • 2 small apples, peeled, cored and cut
  • 1 cup dried apricots
  • Desired amount of yoghurt


Stove or oven method:

Place the apricots into a pan and cover with cold water (about an inch over). Leave to soak for 10 minutes

Add apples to pan to put on a low to medium heat.

Cook until apple is soft – you will need to keep an eye on it to make sure the water doesn't evaporate. Add more boiling water if it does.

Purée with a little water to baby's texture preferences.

Add to yoghurt if desired.



This recipe is high in fibre and is suitable for babies with constipation.​​

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